| Greens | Alma Tierra Mixed Baby Lettuce |
| Baby Little Gem Lettuce | |
| Baby Red Romaine | |
| Pea Shoots | |
| Sausalito Springs Watercress | |
| Micro-Greens - mixed or straight packs | |
| Organic Salad Mix | |
| Baby Wild Arugula | |
| Baby Mizuna | |
| Baby Tatsoi | |
| Teenage Savoy Spinach | |
| Rainbow Chard | |
| Dino Kale | |
| Rapini | |
| Puntarelle | |
| Wild Mustard Greens |
| Misc. Veg | Cheddar Cauliflower |
| Romanesco Broccoli | |
| Baby Artichokes | |
| Baby Corn | |
| Peppers | Mixed Sweet Peppers |
| Mixed Anaheim Peppers -yellow, red, green. | |
| Mixed Bell Peppers -yellow, red, purple. |
| Padron Peppers -these are back for a short while! | |
| Beans & Peas | Blue Lake Green Beans |
| Cranberry Beans | |
| Tomatoes | Mixed Heirloom Tomatoes -these are still good, but please bear with us as the season changes. Other tomatoes should be available, please ask. |
| Cucurbits | Winter Squash -Acorn, Delicata, Butternut, Kabocha, Sugar Pie Pumpkins. |
| Local summer squash is pretty much done for the season, if you are still using it we will be happy to source it for you, just ask your salesperson. |
| Root Crops | Black Salsify |
| Black Spanish Radish | |
| Watermelon Daikon | |
| Jerusalem Artichokes | |
| Celery Root | |
| Scarlet Queen Turnips | |
| Baby Red Beets | |
| Baby Chioggia Beets | |
| Baby Gold Beets | |
| Baby Carrots French, yellow, purple, thumbalina. |
| French Breakfast Radish | |
| Tokyo Turnips | |
| Fruit | Pomegranates |
| Huckleberries | |
| Meyer Lemons | |
| Strawberries | |
| Black Mission Figs | |
| Asian Pears | |
| Seckel Pears | |
| Potatoes | Russian Banana Fingerlings |
| French Fingerlings | |
| German Butterball “B” | |
| Purple Majesty B/C | |
| Yukon Gold Creamers | |
| Red “C” | |
| Marble Potatoes | |
| Baby Sweet Potatoes | |
| Sweet Potatoes –Beauregard variety |
| Alliums | King Richard Leeks |
| Shallots | |
| Baby Fennel |
| Large Fennel | |
| Cippolini Onions –red, yellow | |
| Herbs, etc. | Mixed Edible Flowers |
| Herbs - Basil, Chives, Dill, Italian Parsley, Marjoram, Oregano, Rosemary, Tarragon, Thyme, etc. | |
| Saffron (Spain) | |
| Vanilla Beans | |
| Fennel Pollen-wildcrafted |
| Gourmet Mushrooms | Nebrodini Bianco |
| Velvet Pioppini | |
| Forest Nameko | |
| Trumpet Royale | |
| Clamshell -alba or brown | |
| Hen of the Woods (maitake) | |
| Chef’s Mix – contains 4 of the 6 varieties | |
| Six Pack – contains 1 lb of each of the 6 varieties | |
| One Pound Chef’s Sampler (4 varieties) | |
| Shiitake - A | |
| Chanterelles |
| Dried Mushrooms | Porcini –domestic/ super grade |
| Dried Wild Mushroom Blend- Lobster, Chanterelle, Morels, Cepe, Oyster, etc. | |
| Morels | |
| Matsutake | |
| Black Trumpets |
| Etc. | Black Truffle Oil (Italy) | ||
| White Truffle Oil (Italy) | |||
| Honeycomb (Hector’s) | |||
| Hector’s Wildflower Honey | |||
| Bates & Schmitt Apple Farm products | |||
| Chutneys | |||
| Quince and Apple | |||
| Spicy Fig & Walnut | |||
| Apricot, Almond & Cherry | |||
| Apple Cider Vinegar -aged in oak for two years. | |||
| Balsamic Apple Vinegar | |||
| Apple Cider Syrup | |||
| Apple Juice | |||
|
Gloria
Ferrer Estate Extra Virgin Olive Oil (375 ML) |
-Made from a blend of Spanish and Tuscan olives. The Spanish olives create a smooth fruity body while the Tuscan olives deliver a punch of peppery spice. Please ask about a case discount. | ||
| Stephen Singer olive oils | click for products | ||